Given the upcoming holidays, extremely cold weather and inability to see their produce once the sun goes down, the vendors have requested that the market take a break until January 9th. On that day, the market will switch to their "winter hours", or 2pm - 6pm. When Daylight Savings Time starts in March, they will resume their regular, "summer hours" of 3pm - 7pm (3/13). At that time, Crepe and Brioche will be returning (for all that have missed their artisan breads, cakes, and croissants the past couple of weeks!), as well as Tantalizing Toffee (since all of her holiday orders will have been filled). Thank you for your continued support of the market - it's what allows the market to be year-round. That, and the vendors still love coming to Brisbane and the loyal customers they serve. Happy Holidays!